Basics Intermediate Intensive Week

The week long Basics Intermediate workshop is designed to follow on directly from the Basics Foundation or beginner workshop series in order to teach the next set of shapes in your cake decorating repertoire. In the same format as the Basics Foundation, the small group (workshops are limited to a maximum of eight students) provides students with the opportunity to work alongside other decorators in an intimate setting, fully immersed in the Planet Cake kitchen. After completing the round, square and two tiered cake, students will now learn the intermediate skills required for the three tier round wedding cake and the popular Barrel cake (Basics 104 and 106)

Prerequisites: Basics 103

Duration: 5 Days

Learning Outcomes:

• Setting up a three tiered round
• Covering a three tier round
• Making and setting up a centre pole
• Giant sugar rose
• Silver Leaf
• Line Indentation Technique
• Designing your Springtime cake
• Creating decorations and flowers according to design
• Setting up the springtime shape
• Covering the Springtime triple tier

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